FONDANT CUTTER & EMBOSSER x 4pcs
How to Use:
- 1. To cut strips, attach the straight-edge cutting wheel just snap the axle in the slot on the handle. Roll out the fondant. Follow the mat grid marks to determine the width of your piece and roll the wheel along a ruler to cut strip.
- 2. To emboss a pattern, attach one of the two pattern wheels-wavy or ridged. Roll the wheel along the strip in any direction.
- 3. You'll create great-looking dots or waves to give your fondant cake terrific texture. When complete, just use an angled spatula to move the strip to your cake.
- Material: food grade plastic
- Size: 125*37*7mm
4PCS FONDANT CUTTER & EMBOSSER
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